Chicken 65

Ingredients:

Chicken - 1/2 lb
Ginger & Garlic paste - 1 tsp
Red chilli powder - 2 tsp
Salt - to taste
Lemon juice - 1/2 tsp
Curd - 1 tsp
Water - 1/2 cup
Oil - 4 tbsp
Food color - a pinch

Method:

1. Add chilli powder, salt, lemon juice, ginger & garlic paste, curd, food color to the chicken and marinate the chicken for about 3 hours.
2. Heat oil in a pan. Add the marinated chicken and saute it till the raw smell of ginger and garlic goes off.
3. Add water and allow it to cook for 10 mins with the lid closed, stirring occasionally.
4. Then allow it to cook in low heat until the chicken becomes dry.
5. Garnish it with onion and lemon. Spicy and yummy chicken 65 is ready.


ramyakarthi